Puff pastry bundle stuffed with red chicory and walnuts laid on Valdostana cheese “fondue” (1-3-7-8)
Thin cut raw beef on a bed of browned porcini mushrooms and marjoram
Breaded mullet with herbs served in saffron-flavored stew (1-4-9)
Purple steamed carrot tartare with coriander veg mayonnaise and soy bean sprouts (6)
Mixed salad with beef fillet strips, chopped chestnuts, porcini mushrooms and pomegranate dressing *
Mixed grilled vegetables with melted smoked cheese (7)
Caesar salad with green leaves, chicken, Parmesan cheese, croutons, Worchester sauce, mayonnaise and vinegar dressing (1-3-7-12)
Gradito ospite, la invitiamo ad informare il nostro personale prima di effettuare l’ordinazione, circa eventuali ingredienti che possono causarLe allergie od intolleranze di qualsiasi origine. Grazie.
Dear Guest,we invite you before making your orderto inform our staff if any food may cause you possible intolerances or allergic reaction. Thank you.
Spaghetti with fresh and tomato sauce...basil leaves (1-3-12)
Pumpkin creamy soup flavored with cinnamon and rosemary with croutons (1)
“Chianina” meat and cardoncelli mushrooms stuffed ravioli sautéed with truffle butter sauce (1-3-7-12)
Risotto with fontina cheese and red currant garnished with crunchy pumpkin waffle (1-7-12 )
Paccheri pasta with white swordfish ragout, cauliflower and Taggiasche baby olives (1-4-12)
Typical risotto “Milanese” style with saffron pistils (7-9-12)
Pan fried veal chops served with rucola salad and cherry tomato (1-3-7)
Veal escalope cooked in dry white wine and pommes sautèe garnishment (1-7-12)
Browned swordfish medallion with stewed escarole, dried tomatoes “confit” and toasted pine nuts *
Pan-fried spatula blue fish served on a mirror of pumpkin cream and sweet and sour red onions * (4-12)
Baked guinea fowl accompanied with violet carrots and savory pomegranate dressing
Grilled beef fillet served with peach and roasted potatoes (7)
Sweet pumpkin cheesecake with macaroons and pink salt flakes (1-3-7-8)
Not only Vegan... tartlet with chestnut cream and maple syrup accompaniment (6-8)
Citrus flavor crème caramel (3-7 )
Selection of ice-cream and/or mixed fruit sorbet (3-7)
Fresh mixed fruit salad
Legenda allergeni e prodotti derivati : 1= GLUTINE, 2 = CROSTACEI, 3= UOVA, 4= PESCE, 5= ARACHIDI, 6= SOIA; 7= LATTE, 8= FRUTTA A GUSCIO, 9= SEDANO, 10= SENAPE, 11= SEMI DI SESAMO, 12= ANIDRIDE SOLFOROSA E SOLFITI, 13= LUPINO, 14= MOLLUSCHI
Allergens and derivatives symbols:1=GLUTEN, 2= SHELLFISH, 3= EGGS, 4= FISH, 5= GROUNDNUTS, 6= SOY, 7= MILK, 8= FRUIT IN SHELL, 9= CELERY, 10= MUSTARD, 11= SEEDS SESAME, 12= SULPHURE DIOXIDE & SULPHITE, 13= LUPINI, 14= CLAMS
L’asterisco contrassegna piatti preparati parzialmente o interamente con prodotti congelati
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